The new menu items are crafted from 100% all-white meat chicken breast, designed to maintain the crispy exterior and juicy interior that defined the company's popular Chickenjoy. Customers can order the nuggets in 5, 8, 15, or 30-piece quantities, each served in mini buckets reminiscent of the brand’s larger fried chicken offerings.
To accompany the launch, the chain is offering a selection of six dipping sauces, including its iconic signature gravy. Luis Velasco, SVP and Marketing Head for Jollibee Group North America, stated that the product aims to elevate the standard fast-food nugget experience while adhering to the high quality standards that recently earned the company a spot on TIME’s list of most influential companies. The nuggets will be available for purchase in-store, via drive-thru, or through the Jollibee app.
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